SMALL BITES - NEW ITEMS!

CITRIC CEVICHE $17 - red onion, sea bass, cilantro, leche de tigre

KALBI SLIDERS $15 - korean style bbq short rib with spicy zucchini pickles on pretzel rolls

Slow cooked octopus $17 - celery root puree, horseradish, sunomono

chicken liver foie gras parfait $16 - onion chutney, toasted brioche

curried DEVILED EGGS $10

vegetable TARTINE $12 - chestnut cream, roasted beets, pickled vegetables

ARTICHOKE feta CHEESE SPREAD $14 - served with toast points

HOMEMADE RICOTTA $12 - AGED BALSAMIC VINEGAR AND BASIL OIL, SERVED WITH TOAST POINTS

SMOKED GRILLED CHEESE $12 - SERVED WITH GAZPACHO

CHEESE PLATE $20 -Fromage D’Affinois, Monte Enebro and Idiazabal 

CHARCUTERIE $20 - jamon serrano, finocchiona & chorizo

GREEN APPLE CREME BRULEE $10 - SERVED WITH CINNAMON ICE CREAM